Special for Tuesday

Soup of the Day:
Manhattan Clam Chowder
Seasons of the Bounty:
Asian Tofu
Choice of Egg or Tuna Salad Sandwich:
Guests choice with Provolone Cheese, Lettuce and Tomato on a Pretzel Roll
$8.00
BBQ Brisket Panini:
With Pepper Jack Cheese, Caramelized Onions and Roasted Red Peppers on Rustic Sour Dough
$8.00
Vegetable of the Day
French Beans with Golden Raisins, Pine Nuts and Spiced Tandori Tahini Butter

Special for Monday

Soup of the Day:
Ham and Four Potato Barley
Seasons of the Bounty:
Asian Tofu
Choice of Egg or Tuna Salad Panini:
Guest Choice with Pepper Jack Cheese, Lettuce and Tomato on a Pretzel Roll
$8.00
Veal Flank Steak Panini:
Chili and Orange Spiced Veal with Muenster Cheese and Caramelized Onions on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Zucchini and Yellow Squash tossed in Cumin Curry Butter

Special for Friday

Soup of the Day:
Manhattan Clam Chowder
Seasons of the Bounty:
Vegetable Provencale with Toasted Pine Nut Cous Cous
Italian Pretzel Burger:
With Provolone Cheese, Pancetta, Diced Tomato and Basil Pesto on a Pretzel Roll
$10.00
Spicy Chicken Club Panini:
With Pepper Jack Cheese, Bacon and Red Pepper Mayo on Rustic Sour Dough
$9.00
Vegetable of the Day:
Zucchini, Squash, Carrot and Red Onion in Jalapeno Shallot Butter

Special for Thursday

Soup of the Day:
New England Clam Chowder
Seasons of the Bounty:
African Sweet Potato and Peanut
BBQ Beef Brisket Sandwich:
With Pepper Jack Cheese, Caramelized Onions and Roasted Red Peppers on an Onion Kaiser Roll
$8.00
Smoked Orange Pork Panini:
With Cheddar Cheese, Arugula and an Orange Chili Viniagrette on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
Snap Peas with Red Onions in a Honey Glaze

Easter Brunch

New upcoming event!

10:30 AM, April 24, 2011 to 3:00 PM, April 24, 2011.

Join us at Jacksons for Easter Brunch!

Special for Wednesday

Soup of the Day:
Chicken Corn Chili
Seasons of the Bounty:
African Sweet Potato and Peanut
Roasted Orange Jerk Pork Wrap:
With Cheddar Cheese, Jalapenos, Salsa, Lettuce in a Soft Flour Tortilla
$9.00
Chicken Cordon Bleu Panini:
With Grilled Chicken, Sugar Cured Ham, Swiss Cheese and Dijonaise on Rustic Sour Dough
$8.00
Vegetable of the Day:
Zucchini, Squash and Red Onion in Cumin Curry Butter

Special for Tuesday

Soup of the Day:
Chicken Corn Chili
Seasons of the Bounty:
Vegetable Provencal Garnished with Toasted Pine Nut Cous Cous
Jacksons Bavarian Pretzel Burger:
With Cheddar Cheese, Apple Wood Smoked Bacon, Lettuce and Tomato on a Pretzel Roll
$10.00
Three Cheese Panini:
With Swiss, Cheddar and Pepper Jack Cheese topped with Slice Tomato on Rustic Sour Dough
$8.00
Vegetable of the Day:
Zucchini and Yellow Squash with Red Onion in Cumin Curry Butter
Dessert Feature:
Chocolate Raspberry Torte
with Fresh Berries and Sweet Cream
$4.00

Special for Monday

Soup of the Day: Chicken and Roasted Vegetable
Seasons of the Bounty: Tuscan Bean
Breaded Tilapia Sandwich With Tomato and Lemon Dill Sauce Served on a Kaiser Roll $8.00
London Broil Panini With Swiss Cheese, Caramelized Onions and Steakhouse Mayo Served on Rustic Sourdough $8.00
Dessert Feature: Pumpkin Creme Brulee
With Fresh Berries and Sweet Cream $4.00

Special for Friday

Soup of the Day:
Mesquite Corn and Crab
Seasons of the Bounty:
Spicy Jamaican Red Bean
Smokehouse Chicken Sandwich:
With Provolone Cheese, Applewood Hickory Smoked Bacon, Lettuce and Tomato on a Kaiser Roll
$8.00
Roast Beef Panini:
With Pepper Jack Cheese, Arugula and Nuevo Sauce on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Sliced Almonds and Dried Cranberries tossed in Cinnamon Butter

Special for Thursday

Soup of the Day:
New England Clam Chowder
Seasons of the Bounty:
African Sweet Potato and Peanut
BBQ Beef Brisket Sandwich:
With Pepper Jack Cheese, Caramelized Onions and Roasted Red Peppers on an Onion Kaiser Roll
$8.00
Smoked Orange Pork Panini:
With Cheddar Cheese, Arugula and an Orange Chili Viniagrette on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
Snap Peas with Red Onions in a Honey Glaze

Special for Wednesday

Soup of the Day:
Chicken Corn Chili
Seasons of the Bounty:
African Sweet Potato and Peanut
Roasted Orange Jerk Pork Wrap:
With Cheddar Cheese, Jalapenos, Salsa, Lettuce in a Soft Flour Tortilla
$9.00
Chicken Cordon Bleu Panini:
With Grilled Chicken, Sugar Cured Ham, Swiss Cheese and Dijonaise on Rustic Sour Dough
$8.00
Vegetable of the Day:
Zucchini, Squash and Red Onion in Cumin Curry Butter

Special for Tuesday

Soup of the Day:
Ham and Northern Bean
Seasons of the Bounty:
African Sweet Potato and Peanut
Roast Beef Panini:
With Provolone Cheese, Caramelized Onions and Roasted Red Peppers on Rustic Sour Dough Bread
$8.00
Roasted Orange Jerk Pork Wrap:
With Cheddar Cheese, Jalapenos, Salsa, Lettuce and Roasted Red Peppers in a Soft Flour Tortilla
$9.00
Vegetable of the Day:
Snow Peas, Red Onion and Mandarin Oranges

Special for Monday

Soup of the Day: Chicken and Roasted Vegetable
Seasons of the Bounty: Tuscan Bean
Breaded Tilapia Sandwich With Tomato and Lemon Dill Sauce Served on a Kaiser Roll $8.00
London Broil Panini With Swiss Cheese, Caramelized Onions and Steakhouse Mayo Served on Rustic Sourdough $8.00
Dessert Feature: Pumpkin Creme Brulee
With Fresh Berries and Sweet Cream $4.00

Special for Friday

Soup of the Day:
Mesquite Corn and Crab
Seasons of the Bounty:
Spicy Jamaican Red Bean
Smokehouse Chicken Sandwich:
With Provolone Cheese, Applewood Hickory Smoked Bacon, Lettuce and Tomato on a Kaiser Roll
$8.00
Roast Beef Panini:
With Pepper Jack Cheese, Arugula and Nuevo Sauce on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Sliced Almonds and Dried Cranberries tossed in Cinnamon Butter

Special for Thursday

Soup of the Day:
Roasted Chicken and Barely
Seasons of the Bounty:
Spicy Jamaican Red Bean
Chipotle BBQ Roast Beef Panini:
With Provolone Cheese, Caramelized Red Onions served with Onion Rings, Coleslaw and a Pickle
8.00
Asian Garlic Chicken Wrap:
With Arugula, Teriyaki Cole Slaw and Chili Garlic Chicken
8.00
Vegetable of the Day:
French Beans with Spanish Olives, Red Onion and Cumin Butter
Dessert Feature:
Red Velvet Cake with Cream Cheese Icing
4.00

Special for Wednesday

Soup Du Jour
Snowy Night
Seasons of the Bounty Soup
Spanish Tomato with Lime Scented Kasha
Three Cheese Panini
With Pepper jack, Cheddar, Provolone, Bacon on Rustic sourdough Bread
Roasted Beef Sandwich
with provolone cheese, Caramelized onions, Horse Radish Mayo, Lettuce, Tomato on a Kaiser bun.
Vegetable of the Day
Wax Bean, Green Bean a Carrot with sundried tomato butter

Special for Tuesday

Soup of the Day:
Beef and Tri Colored Tortellini
Seasons of the Bounty:
Spanish Tomato with Lime Scented Kasha
Steak and Cheese Wrap:
With Bleu Cheese, Roasted Red Peppers and Winter Green Mix in a Soft Flour Spinach Tortilla
$9.00
Roast Beef Panini:
With Pepper Jack Cheese, Caramelized Onions and Horseradish Mayo on Rustic Sour Dough
$8.00
Vegetable of the Day:
Green Beans, Wax Beans, Carrots and Red Onions in Sundried Tomato Curry Butter

Special for Monday

Soup of the Day: Chicken and Roasted Vegetable
Seasons of the Bounty: Tuscan Bean
Breaded Tilapia Sandwich With Tomato and Lemon Dill Sauce Served on a Kaiser Roll $8.00
London Broil Panini With Swiss Cheese, Caramelized Onions and Steakhouse Mayo Served on Rustic Sourdough $8.00
Dessert Feature: Pumpkin Creme Brulee
With Fresh Berries and Sweet Cream $4.00

Special for Friday

Soup of the Day:
Mesquite Corn and Crab
Seasons of the Bounty:
Spicy Jamaican Red Bean
Smokehouse Chicken Sandwich:
With Provolone Cheese, Applewood Hickory Smoked Bacon, Lettuce and Tomato on a Kaiser Roll
$8.00
Roast Beef Panini:
With Pepper Jack Cheese, Arugula and Nuevo Sauce on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Sliced Almonds and Dried Cranberries tossed in Cinnamon Butter

Special for Thursday

Soup of the Day:
Roasted Chicken and Barely
Seasons of the Bounty:
Spicy Jamaican Red Bean
Chipotle BBQ Roast Beef Panini:
With Provolone Cheese, Caramelized Red Onions served with Onion Rings, Coleslaw and a Pickle
8.00
Asian Garlic Chicken Wrap:
With Arugula, Teriyaki Cole Slaw and Chili Garlic Chicken
8.00
Vegetable of the Day:
French Beans with Spanish Olives, Red Onion and Cumin Butter
Dessert Feature:
Red Velvet Cake with Cream Cheese Icing
4.00

Special for Wednesday

Soup of the Day:
Chicken Rice and Vegetable
Seasons of the Bounty:
Spicy Jamaican Red Bean
Open Faced Roast Beef Sandwich:
With a Rosemary Demi Glace on a Kaiser Roll
9.00
Shrimp Gemelli Alfredo:
With Arugula, Grape Tomatoes in a Garlic and Parmesan Cream
11.00
Vegetable of the Day:
Grilled Sweet Corn and Charred Tri Colored Peppers with Chipotle Lime Sauce
Dessert Feature:
Red Velvet Cake with a Cream Cheese Icing
4.00