Tuesday, December 31, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, December 30, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

New VIP Special!


We've launched a new special offer! This offer is available until December 30, 2013 at 3:30 PM.

Ring in the New Year at Jacksons. Seating begins at 5pm. Entertainment begins at 9:30pm. $219 hotel package, call for details 412-329-1405

Sunday, December 29, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, December 26, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, December 25, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, December 24, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, December 23, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, December 22, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, December 19, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, December 18, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, December 17, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, December 16, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, December 15, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, December 12, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, December 11, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, December 10, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, December 9, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, December 8, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, December 5, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, December 4, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, December 3, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, December 2, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, December 1, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, November 28, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, November 27, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, November 26, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, November 25, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, November 24, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, November 21, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, November 20, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, November 19, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, November 18, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, November 17, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, November 14, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, November 13, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, November 12, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, November 11, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, November 10, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, November 7, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, November 6, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, November 5, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, November 4, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, November 3, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, October 31, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, October 30, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, October 29, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, October 28, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, October 27, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, October 24, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, October 23, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, October 22, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, October 21, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, October 20, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, October 17, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, October 16, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, October 15, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, October 14, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, October 13, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, October 10, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, October 9, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, October 8, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, October 7, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, October 6, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, October 3, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, October 2, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, October 1, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, September 30, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, September 29, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, September 26, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, September 25, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, September 24, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, September 23, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, September 22, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, September 19, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, September 18, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, September 17, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, September 16, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, September 15, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, September 12, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, September 11, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, September 10, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, September 9, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, September 8, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, September 5, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, September 4, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, September 3, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, September 2, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, September 1, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, August 29, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, August 28, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, August 27, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, August 26, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Thursday, August 22, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, August 21, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, August 20, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, August 19, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, August 18, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, August 15, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, August 14, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, August 13, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, August 12, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, August 11, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, August 8, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, August 7, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, August 6, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, August 5, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, August 4, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, August 1, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, July 31, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, July 30, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, July 29, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, July 28, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, July 25, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, July 24, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, July 23, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, July 22, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, July 21, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, July 18, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, July 17, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, July 16, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, July 15, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, July 14, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Friday, July 12, 2013

New VIP Special!


We've launched a new special offer! This offer is available until July 12, 2013 at 2:00 PM.

"Party on the Patio" at Jacksons Moon Twp. The Party Starts at 5pm!! The first 20 people that mention this message gets a free appetizer.

Thursday, July 11, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, July 10, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, July 9, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, July 8, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, July 7, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, July 4, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, July 3, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, July 2, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, July 1, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, June 30, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, June 27, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, June 26, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, June 25, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, June 24, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, June 23, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Friday, June 21, 2013

New VIP Special!


We've launched a new special offer! This offer is available until June 21, 2013 at 3:15 PM.

"Party on the Patio" at Jacksons Moon Twp. The Party Starts at 5pm!! The first 20 people that mention this message gets a free appetizer.

Thursday, June 20, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, June 19, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, June 18, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, June 17, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, June 16, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Friday, June 14, 2013

New VIP Special!


We've launched a new special offer! This offer is available until June 14, 2013 at 8:00 PM.

"Party on the Patio" at Jacksons Moon Twp. The Party Starts at 5pm!! The first 20 people that mention this message gets a free appetizer.

Thursday, June 13, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, June 12, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, June 11, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, June 10, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, June 9, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, June 6, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, June 5, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, June 4, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, June 3, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, June 2, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, May 30, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, May 29, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, May 28, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, May 27, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, May 26, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, May 23, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, May 22, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, May 21, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, May 20, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, May 19, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, May 16, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, May 15, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, May 14, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, May 13, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, May 12, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, May 9, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, May 8, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, May 7, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, May 6, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, May 5, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, May 2, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, May 1, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, April 30, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, April 29, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter

Sunday, April 28, 2013

Special for Monday


Soup of the Day:
Classic Cream of Tomato
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Open Faced Top Round Sandwich:
Slices of Beef served Open Faced with Provolone Cheese and Demi Glace topped with French Fries
$9.00
Grilled Chicken Panini:
With Smoked Gouda Cheese, Arugula and Sun Dried Tomato Mayo on Rustic Sour Dough Bread
$9.00
Vegetable of the Day:
Green Beans with Carrots with Tarragon Butter

Thursday, April 25, 2013

Special for Friday


Soup of the Day:
Rhode Island Clam Chowder
Seasons of the Bounty:
Roasted Tomato and Avocado Relish
Beer Battered Haddock:
Fresh Fried Haddock with Pepper Jack Cheese and Lettuce on a Hoagie Roll served with Cocktail or Tartar Sauce
$11.00
Tuna Salad Panini:
With Cheddar Cheese on Rustic Sour Dough Bread
$8.00
Vegetable of the Day
Asparagus with Lemon Zest

Wednesday, April 24, 2013

Special for Thursday


Soup Du Jour
Spring Vegetable and Chicken

Seasons of the Bounty Soup
Roasted Tomato and Avocado Relish

Sandwich Feature$8
Tuna Salad Melt
Tuna Salad with Swiss Cheese
On Rustic Sourdough

Panini Feature $8
Sweet Pepper Brisket Panini
With Chili Sauce and Pepper Jack
On a Toasted English Muffin

Vegetable of the Day
Snow Peas and French Bean with Pomegranate Pine Nut Butter

Dessert Feature $4

Strawberry Moose in a champagne flute

Tuesday, April 23, 2013

Special for Wednesday


Soup Du Jour:
Wedding Soup
Seasons of the Bounty:
Roasted Tomato and Avocado Salsa
Panini Feature:
BBQ Chicken Panini with Provolone and Cheddar Cheese on Rustic Sour Dough
Sandwich Feature:
Grilled Filet Wrap with Roasted Red Peppers, Pepper Jack Cheese and Steakhouse Mayo with Shredded Lettuce and Tomato in a soft flour tortilla
Vegetable of the Day:
Green Bean Almondine
Dessert Feature:
Doubletree Sinful Cake

Monday, April 22, 2013

Special for Tuesday


Soup of the Day:
White Chicken Chili
Seasons of the Bounty:
Tomatillo Garbanzo Bean Chili with Sweet Onion Relish
Grilled Chicken Wrap:
With Pepper Jack Cheese, Artisan Lettuce and Dijonaise in a Soft Flour Tortilla
$8.00
Buffalo Chicken Panini:
With Bleu Cheese Mayo and Spinach on Rustic Sour Dough Bread
$8.00
Vegetable of the Day:
French Beans with Red Onion in a Honey and Raisin Butter